Monday, October 3, 2011

PEPSIN

since i got kicked out of work, i had more time to sleep and eat. and sleep and eat i did. i also had time to scrutinize the food i ate and where it came from, which is not always the fridge. i found out, food can also be sourced from the cupboard and balikbayan boxes.

so i tried my hand at producing delectable gastronomic delights using sheer talent and skill. the pictures below are proof. well, they're not all mine, some are from my trusty kitchen helper The Boyfriend who I've taken on as an apprentice. hahaha

spaghetti marina
canned tuna and pearly shells make this italian delight bellisimo!

grilled chicken with special sauce
believe me when i say it tastes just like chicken.

payday spaghetti marinara
it's got shrimp instead of canned tuna. a portion of the emerald shells were  baked with butter, garlic and cheese but i've got no pictures though.
another pasta dish
linguine pasta with bacon and hungarian salami. basil was used to decorate instead of thrown into the sauce.
brownies
what's my name again? hahaha
triple layer pepperoni pizza
Php 16.00 worth of pepperoni from SM supermart on two medium sized dough. steal!
conserve rice, eat spaghetti
canned tuna with lotsa tomatoes